Bible Scripture Cake - cooking recipe

Ingredients

1 c. Judges 5:25
6 c. Jeremiah 17:11
3 c. 1 Kings 4:22
1/2 tsp. Leviticus 2:13
1/4 c. Judges 4:19
1 c. Exodus 15:27
2 c. Jeremiah 6:20
1 tsp. 1 Samuel 14:25
2 Chronicles 9:9
3 tsp. Amos 4:5
1 c. 1 Samuel 30:12
1 c. Numbers 17:8

Preparation

This recipe takes a bit of Bible research.
Preheat oven to 325\u00b0.
Cream together Judges 5:25 and Jeremiah 17:11.
Separate eggs.
Add yolks, along with 1 Samuel 14:25 to creamed mixture. Reserve egg whites; sift dry ingredients.
Dice fruit; dust lightly with flour.
Mix in batter thoroughly, then fold in egg whites.
Pour into greased Jeremiah 52:19 and put into Leviticus 26:26 for 1 3/4 hours.
Add a creamy nut frosting.