Neiman-Marcus Brownies - cooking recipe

Ingredients

1 box Betty Crocker butter pecan cake mix (no substitute)
3 eggs
2 sticks butter
16 oz. Philadelphia cream cheese
1 box confectioners sugar
2 pkg. sliced almonds

Preparation

Mix cake mix with 1 stick melted butter and 1 egg.
Past into a 9 x 13-inch pan.
Go up sides of pan.
Mix powdered sugar with 2 eggs, 1 stick melted butter and cream cheese and beat.
Pour over first layer.
Sprinkle with almonds.
Bake in oven at 300\u00b0 for 50 to 55 minutes.
Cool until firm.