Cherry Dessert - cooking recipe
Ingredients
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1 pkg. graham cracker crumbs
3/4 c. melted butter
3 Tbsp. sugar
2 envelopes Dream Whip
1 1/2 c. 10x sugar
1 (8 oz.) pkg. cream cheese
2 cans cherry pie filling
Preparation
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Combine crumbs, butter and sugar.
Press crumb mixture into bottom of a 9 x 13-inch pan.
Bake for 8 minutes at 350\u00b0.
Cool. Mix Dream Whip as directed.
Combine 10x sugar and cream cheese. Blend with Dream Whip.
Spread creamed mixture over crumbs.
Top with cherry pie filling.
Refrigerate 24 hours before serving. Makes 12 to 15 servings.
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