Sweet Potato Casserole - cooking recipe

Ingredients

1 (1 lb.) can sweet potatoes
1/4 c. margarine
1/4 c. brown sugar
1/2 tsp. cinnamon
1/2 c. raisins
1/2 c. crushed pineapple
marshmallows for topping

Preparation

Melt margarine in saucepan.
Stir in sugar and cinnamon.
Add sweet potatoes while beating, mash until smooth.
Remove from heat and stir in pineapple and raisins.
Spread into square or oblong baking dish.
Press marshmallows in rows halfway down into mixture. Bake at 350\u00b0 until marshmallows are melted and brown.