Easy Beef Stir Fry - cooking recipe
Ingredients
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1 lb sirloin steak, chilled
1/4 tsp. salt
1/2 tsp. pepper
2 tsp. vegetable oil
2 tsp. soy sauce
1/2 tsp. minced garlic
1/2 C fat free beef broth
2 tsp. cornstarch
6 green onions, cut into 1-inch pieces
4 C hot cooked long grain rice
Preparation
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Cut steak diagonally across the grain into thin slices. Sprinkle with salt & pepper. Saute garlic for 30 seconds. Add beef, cook 2 minutes, stirring constantly. Stir in soy sauce. Stir together beef broth and cornstarch until smooth. Add to beef, and cook 1 minute or until thickened, stirring constantly. Add green onion. Serve immediately over hot cooked rice.
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