Sliced Apples - cooking recipe

Ingredients

1 c. sugar
1/2 c. water
1 tsp. cinnamon
juice of 1/2 lemon
8 apples
2 drops food coloring (red)

Preparation

Combine first four ingredients; bring to boil and add food coloring and sliced apples.
Cook until tender.
Put in baking dish.
Sprinkle with more cinnamon.
Bake at 350\u00b0 for 1/2 hour.