Apple Streusel Cobbler - cooking recipe

Ingredients

2 (20 oz.) apple pie filling
1 (14 oz.) can sweetened condensed milk (not evaporated milk)
1/4 c. margarine or butter, melted
1/4 tsp. ground nutmeg
1/2 c. unsifted flour
1/2 c. chopped nuts
2 eggs
1/2 tsp. ground cinnamon
1/2 c. firmly packed light brown sugar
1/4 c. cold margarine or butter
1/2 c. oats

Preparation

Preheat oven to 375\u00b0.
Spread apple filling in buttered 9-inch square baking pan.
In medium bowl, beat eggs.
Add sweetened condensed milk, melted butter or margarine, cinnamon and nutmeg. Mix well.
Pour over apple filling.