Chocolate Fudge - cooking recipe

Ingredients

2 sticks margarine
3 pkg. chocolate chips
1/2 lb. marshmallows
2 tsp. vanilla
2 c. chopped walnuts

Preparation

Mix ingredients together in large pan or bowl and cut butter in.
Mix well 4 1/2 cups sugar and 1 tall can Pet milk.
Boil exactly 6 minutes.
This all that is cooked.
Pour over mixture and stir until marshmallows are dissolved.
Pour in greased pan and cool.
No beating required.
Makes about 5 pounds.