Tracey'S Mexican Casserole - cooking recipe

Ingredients

4 to 5 flour tortillas
1 lb. hamburger meat
1 pkg. taco seasoning
1 onion, chopped
1 can cream of mushroom soup
1 can Ro-Tel tomatoes, chopped
2 c. Cheddar cheese, shredded

Preparation

Tear tortillas and line 13 x 9-inch baking dish.
Brown hamburger meat.
Add taco seasoning according to package directions.
Pour over tortillas.