Cloud 9 Pie - cooking recipe
Ingredients
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1 can Eagle Brand milk
1/4 c. lemon juice
9 oz. pkg. Cool Whip
1 (No. 2) can crushed pineapple
1/2 c. pecans, chopped
Preparation
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Mix all ingredients together and pour into graham cracker crust (or bake pie crust).
Sprinkle top with graham cracker crumbs, if desired.
Chill several hours and serve.
Makes 2 (9-inch) pies.
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