Cloud 9 Pie - cooking recipe

Ingredients
    1 can Eagle Brand milk
    1/4 c. lemon juice
    9 oz. pkg. Cool Whip
    1 (No. 2) can crushed pineapple
    1/2 c. pecans, chopped
Preparation
    Mix all ingredients together and pour into graham cracker crust (or bake pie crust).
    Sprinkle top with graham cracker crumbs, if desired.
    Chill several hours and serve.
    Makes 2 (9-inch) pies.

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