Gouchies - cooking recipe

Ingredients

12 double cinnamon graham crackers
1 3/4 sticks melted margarine
3/4 c. sugar

Preparation

Fit crackers on cookie sheet.
Stir sugar into melted margarine.
Cook about 3 minutes over medium heat.
Sprinkle chopped pecans on crackers and pour sugar mixture over each cracker.
Bake at 350\u00b0 for 10 to 12 minutes.
Place on wax paper immediately.
Cool completely, then break into pieces.
(Like peanut brittle.)