Elegant Chicken - cooking recipe

Ingredients

4 chicken breasts, skinless and boned
dry beef (soak in water)
1 can mushroom soup
8 oz. sour cream
1 lb. bacon

Preparation

Cut chicken into halves (8 halves).
Roll dry beef and chicken together, then wrap bacon around both.
Put into baking dish.
Mix mushroom soup and sour cream together.
Pour over top of chicken. Cover and bake at 250\u00b0 for 3 1/2 hours.