Country Breakfast Pie - cooking recipe

Ingredients

1 (1 lb.) pkg. Jimmy Dean sausage (any flavor)
1 (9-inch) pie shell
1 1/2 c. grated Swiss cheese
1/4 c. green pepper, chopped
2 Tbsp. chopped onion
4 eggs, lightly beaten
1 c. light cream

Preparation

Crumble sausage and cook; drain well.
Mix cheese and sausage. Sprinkle in pie shell.
Combine remaining ingredients in a bowl and pour over sausage mixture in pie crust.
Bake at 350\u00b0 for 40 to 45 minutes.
Cool on rack for 10 minutes.
Yields 6 to 8 servings.