Grilled Italian Tomatoes - cooking recipe

Ingredients
    3 large firm ripe tomatoes
    2 Tbsp. commercial Italian dressing
    1 1/2 tsp. basil
    salt and pepper to taste
    1/4 c. melted butter or margarine
    1 c. breadcrumbs
Preparation
    Cut tomatoes in half crosswise and sprinkle each half with 1 teaspoon Italian dressing, 1/4 teaspoon basil, salt and pepper. Combine butter and breadcrumbs; spoon over tomato halves.

Leave a comment