Cream Puff Dessert - cooking recipe
Ingredients
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1 c. water
1 stick oleo
1 c. flour
4 eggs
Preparation
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Bring water and oleo to a boil; remove from heat.
Add flour until it forms a ball.
Add eggs, one at a time, mixing thoroughly.
Spread dough into greased 9 x 13-inch cake pan.
Bake at 375\u00b0 for 30 to 40 minutes.
Cool.
Crust will be lumpy and bumpy.
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