Cream Puff Dessert - cooking recipe

Ingredients
    1 c. water
    1 stick oleo
    1 c. flour
    4 eggs
Preparation
    Bring water and oleo to a boil; remove from heat.
    Add flour until it forms a ball.
    Add eggs, one at a time, mixing thoroughly.
    Spread dough into greased 9 x 13-inch cake pan.
    Bake at 375\u00b0 for 30 to 40 minutes.
    Cool.
    Crust will be lumpy and bumpy.

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