Cranberry Salad - cooking recipe

Ingredients

2 boxes cherry Jell-O
3 c. boiling water
1 1/2 c. sugar
1 bag fresh cranberries, ground
1 can crushed pineapple
1 c. crushed or broken nuts (pecans)

Preparation

Dissolve Jell-O in boiling water.
Add sugar and mix well. Add ground cranberries, pineapple with juice and nuts.
Mix well. Refrigerate, stirring occasionally, until set.
Keep chilled.