Baked Beans - cooking recipe

Ingredients

1 (2 lb.) can pork and beans
1/2 bottle Karo syrup
1/4 to 1/2 box light brown sugar
1 c. white sugar
1 c. ketchup
1/2 to 3/4 bottle Kraft barbecue sauce (hickory smoke)
1 Tbsp. garlic salt
2 Tbsp. Worcestershire sauce
bacon slices

Preparation

Mix all ingredients together.
Add bacon slices on top.
Cook at 400\u00b0 until bacon browns.
Taste to make sure it's sweet.
If not, add more brown or white sugar.