Chocolate Pie - cooking recipe

Ingredients

1 stick oleo
1 c. sugar
4 Tbsp. flour
3 Tbsp. cocoa
2 egg yolks
1 c. Carnation milk
1 tsp. vanilla
pie crust, baked

Preparation

Mix in boiler the oleo, sugar, flour and cocoa.
Beat egg yolks in milk; add to oleo mixture.
Cook 15 to 20 minutes on medium heat.
This will lump up if you don't stir well.
Add vanilla; mix well.
Pour into pie crust.