Banana Pudding - cooking recipe

Ingredients
    1 1/2 c. cold milk
    1 (3 oz.) pkg. vanilla instant pudding
    1 can Eagle Brand milk
    8 oz. sour cream
    8 oz. Cool Whip
Preparation
    Mix well.
    Line large pan/dish with wafers.
    Alternate with bananas, pudding, wafers.
    Top with chopped pecans.
    Serves 8 to 10.

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