Chinese Chicken Salad - cooking recipe

Ingredients

2 c. cooked chicken
1 c. cold cooked rice
1 c. chopped celery
1 c. shredded carrots
2 Tbsp. chopped green pepper
2 Tbsp. light soy sauce
dash of pepper
1 (16 oz.) can bean sprouts, drained
1/4 c. French dressing (optional)
1/4 tsp. salt
1/2 c. light mayonnaise
1/2 c. toasted slivered almonds

Preparation

Mix all ingredients together in the order given.
Chill thoroughly.
Serve on crisp lettuce leaves.