Cranberry Pie - cooking recipe

Ingredients

1/2 c. sugar
1/4 c. butter
1 c. flour
1 1/4 tsp. baking powder
1/2 c. milk
1 1/2 c. whole raw cranberries

Preparation

Cream sugar and butter together.
Sift together flour and baking powder.
Add milk alternately with flour.
Add cranberries. Bake in 9-inch greased pie tin 35 minutes at 350\u00b0.
Serve with warm Butter Sauce.