Orange Sparkle - cooking recipe

Ingredients

1 large pkg. orange Jell-O
2 c. boiling water
2 c. cold water
3 to 4 bananas, sliced
2 c. or more miniature marshmallows
1 can pineapple, drained (save juice)

Preparation

Slice bananas; cover bottom of 9 x 13-inch pan.
Mix pineapple and marshmallows into Jell-O that has been dissolved in boiling water and to which cold water has been added; pour over bananas. (Use enough marshmallows to cover bottom of pan.)
Let set to gel.