Granola - cooking recipe

Ingredients

5 c. oatmeal
1 c. raw wheat germ
1 c. raw wheat bran
1 c. cashews or almonds, chopped
1 c. raw sunflower seeds
1 c. raw pumpkin seeds, blended
1 c. raw sesame seed, blended
1 c. unsweetened coconut
1 c. non-instant powdered milk
1 c. soy flour or powder
1 c. raisins
1 c. cold pressed oil
1 c. honey

Preparation

Mix all ingredients, except oil and honey, in a large bowl. In a small bowl, mix the oil and honey.
Mix dry and moist ingredients together.
Spread in 2 large cookie sheets.
Bake at 250\u00b0 for about 1 hour; stir once to prevent burning.
Cool.
Store in airtight container in refrigerator.
Freezes well.