Vegetable, Pork And Beef Soup - cooking recipe
Ingredients
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1 pkg. or less bacon
1 lb. or more hamburger
1 or 2 cans each vegetable: green beans, corn and tomatoes
carrots
potatoes (Idaho)
onion (small)
Preparation
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Cook bacon and hamburger in stew pot. Add water to cover vegetables and meat (green beans, diced potatoes, sliced carrots, whole kernel corn, onions, diced tomatoes).
These are canned, drained vegetables with exception of the tomatoes. Cook until flavors blend together. You want a lot of juice. Serve hot with hot sauce, if desired. Next day more vegetables can be added.
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