Hearty Cornbread - cooking recipe

Ingredients

2 eggs
1/4 c. oil
1 c. milk
1 c. whole cornmeal
1/2 c. white flour
1/2 c. whole wheat flour
1 Tbsp. baking powder
1/4 c. sugar
1/2 tsp. salt

Preparation

Mix wet ingredients together in a large bowl.
Add dry ingredients and mix thoroughly.
Spoon into 12 greased muffin tins and bake for 12 to 15 minutes at 400\u00b0.
Or bake in a 9 x 9-inch greased pan for 20 to 25 minutes at 400\u00b0.