Easy Cream Puff Dessert - cooking recipe

Ingredients

1 c. water
1 stick margarine
1 c. flour
1/4 tsp. salt
4 eggs

Preparation

Boil together the water and margarine.
Add the flour and salt to the water mixture.
Stir over heat until smooth and sticks together in a lump.
Remove from heat.
Beat in the eggs, one at a time (electric mixer).
Spread on greased cookie sheet.
Bake at 350\u00b0 for 30 minutes (approximately) until light brown and crust is done.
Let cool.