Strawberry Pie - cooking recipe

Ingredients
    3 Tbsp. flour
    3 Tbsp. strawberry jello
    1 c. water
    1 (9-inch) pie shell
    1 c. sugar
    1 pt. sliced strawberries
Preparation
    Mix flour, jello and sugar, then add water.
    Bring to a boil; continue cooking until mixture thickens.
    While mixture is cooling, bake pie shell.
    After shell is baked, put sliced strawberries into baked shell.
    Pour strawberry mixture over berries.
    Chill for about 3 hours before serving.

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