Strawberry Pie - cooking recipe
Ingredients
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3 Tbsp. flour
3 Tbsp. strawberry jello
1 c. water
1 (9-inch) pie shell
1 c. sugar
1 pt. sliced strawberries
Preparation
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Mix flour, jello and sugar, then add water.
Bring to a boil; continue cooking until mixture thickens.
While mixture is cooling, bake pie shell.
After shell is baked, put sliced strawberries into baked shell.
Pour strawberry mixture over berries.
Chill for about 3 hours before serving.
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