Frosted Creams - cooking recipe

Ingredients

1 c. sugar
1 c. shortening
1/2 tsp. salt
1 c. molasses
2 eggs
1 c. boiling water with 1 tsp. soda
3 1/2 c. flour
1 heaping tsp. baking powder
1/4 tsp. cinnamon
1/2 tsp. nutmeg

Preparation

Mix ingredients, then spread on cookie sheet.
Bake at 350\u00b0. Frost with powdered sugar glaze.
Cut into squares.