Pineapple Cake - cooking recipe

Ingredients

2 c. flour
2 c. sugar
2 tsp. baking soda
1 (1 lb. 4 oz.) can crushed pineapple
2 eggs

Preparation

Mix flour, soda and sugar.
Add pineapple and eggs.
Mix well with spoon.
Use a 9 x 13-inch pan and bake 1 hour at 325\u00b0.