Ms. Regina'S Battered Fries - cooking recipe

Ingredients

potatoes
flour
meal
Season-All

Preparation

Cut potatoes to desired thickness (shoestring, etc.).
Mix flour and meal; sprinkle Season-All seasoning into the flour and meal coating.
Dip potatoes into coating.
Deep fry until golden brown.
A delicious side dish with cold cuts (sandwiches, etc.).