Potatoes Gourmet - cooking recipe

Ingredients

6 medium potatoes
2 c. grated Cheddar cheese
3 green chopped onions
1/4 tsp. pepper
1/4 c. butter
8 oz. sour cream
1 tsp. salt

Preparation

Cook potatoes; cool, peel and cube.
Combine butter and grated cheese; cook until cheese melts.
Combine potatoes, cheese mixture, sour cream, green onions, salt and pepper.
Put in greased 2-quart casserole.
Dot with butter.
Bake at 300\u00b0 for 30 minutes.