Ingredients
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3/4 c. butter
1 1/4 c. firmly packed brown sugar
2 Tbsp. milk
1 Tbsp. vanilla
1 egg
1 3/4 c. all-purpose flour
1 tsp. salt
3/4 tsp. baking soda
1 c. semi-sweet chocolate chips
1 c. coarsely chopped pecans
Preparation
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Preheat oven to 375\u00b0.
Combine butter, brown sugar, milk and vanilla in large bowl and beat at medium speed of electric mixer until well blended.
Beat in egg.
Combine flour, salt and soda. Mix into creamed mixture at low speed until just blended.
Stir in chocolate chips and nuts.
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