French Dressing - cooking recipe

Ingredients

1 c. sugar
1 c. Wesson oil
1 c. vinegar
1 can Campbell's tomato soup
1 Tbsp. Worcestershire sauce
1 Tbsp. prepared mustard
1 tsp. salt
1 tsp. pepper
1 tsp. paprika

Preparation

Combine first 3 ingredients well. Add next 6 ingredients and mix well.
Makes 1 quart.
Store in refrigerator.