Pecan Crackers - cooking recipe

Ingredients

1 pkg. Club crackers
2 sticks butter
1 c. brown sugar
1 c. chopped pecans

Preparation

Preheat oven to 350\u00b0.
Line cookie sheet with foil and spray with Pam cooking spray.
Place crackers on pan.
Combine sugar and butter in a saucepan; simmer over medium heat for 5 minutes. Remove from heat and add pecans.
Pour mixture over crackers. Spread with brush for even coat.
Bake 10 minutes.
Remove from oven and cool.
Separate and place on platter.