Cauliflower-Broccoli Toss - cooking recipe
Ingredients
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1 head cauliflower
1 bunch broccoli
1/2 c. green onions, chopped
3/4 c. to 1 c. mayonnaise
1/2 (14 oz.) pkg. Ranch salad dressing mix
2 tsp. sugar
2 tsp. vinegar
Preparation
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Prepare cauliflower and broccoli by cutting into bite-size. Add green onions.
Toss.
Combine remaining ingredients.
Mix well and pour over vegetables.
Toss gently.
Cover and chill overnight.
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