Cauliflower-Broccoli Toss - cooking recipe

Ingredients
    1 head cauliflower
    1 bunch broccoli
    1/2 c. green onions, chopped
    3/4 c. to 1 c. mayonnaise
    1/2 (14 oz.) pkg. Ranch salad dressing mix
    2 tsp. sugar
    2 tsp. vinegar
Preparation
    Prepare cauliflower and broccoli by cutting into bite-size. Add green onions.
    Toss.
    Combine remaining ingredients.
    Mix well and pour over vegetables.
    Toss gently.
    Cover and chill overnight.

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