Country Meat Pie - cooking recipe
Ingredients
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1/2 c. tomato sauce
1/2 c. bread crumbs
1 lb. ground beef
1/4 c. chopped onion
1/4 c. chopped green pepper
1 1/2 tsp. salt
1/8 tsp. oregano
1/8 tsp. pepper
Preparation
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Combine all ingredients and mix well.
Pat meat into bottom and pinch flutings around the edges of a greased 9-inch pie pan.
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