Spiced Tea - cooking recipe

Ingredients
    2 c. Tang
    1 c. instant tea
    2 1/2 c. sugar
    1 tsp. cinnamon
    1 tsp. ground cloves
    1 pkg. orange Kool-Aid (unsweetened)
    1 pkg. Wyler's lemonade
Preparation
    Mix ingredients together well.
    Add 2 to 3 teaspoons per cup of hot water.
    Store in airtight container.

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