Spiced Tea - cooking recipe
Ingredients
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2 c. Tang
1 c. instant tea
2 1/2 c. sugar
1 tsp. cinnamon
1 tsp. ground cloves
1 pkg. orange Kool-Aid (unsweetened)
1 pkg. Wyler's lemonade
Preparation
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Mix ingredients together well.
Add 2 to 3 teaspoons per cup of hot water.
Store in airtight container.
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