Ham And Cheese Pinwheels - cooking recipe

Ingredients

1 (10 count) can Hungry Jack biscuits
1/2 c. chopped cooked ham
1/2 c. shredded Cheddar cheese
1 Tbsp. minced onion

Preparation

Lay out biscuits in two rows of five on a floured cookie sheet. Using a rolling pin, roll the biscuits into a flat, rectangular shape. Next, sprinkle ham, cheese and onion evenly over biscuits. Roll the ingredients into a long jelly roll. Slice into round pieces approximately 1/2-inch thick. Bake on cookie sheet at 350\u00b0 for approximately 10 to 15 minutes. (Biscuits should be a light golden brown and cheese melted.) Serve warm.