Spaghetti Sauce - cooking recipe

Ingredients

1 1/2 lb. hamburger meat
1 onion
1 Tbsp. oil
1/4 green pepper
salt
1 large can tomato sauce
1 pkg. Lawry's spaghetti seasoning
1/2 tsp. chili powder
Worcestershire sauce
olives and mushrooms (optional)

Preparation

Fry onion until tender in oil.
Add pepper and hamburger meat. Cook until brown.
Drain and rinse to remove excess grease.
Put meat mixture, salt to taste, tomato sauce, Lawry's seasoning, chili powder, 3 shakes of Worcestershire and 1 can water in skillet.
Add mushrooms and olives if desired.
Bring to boil and let simmer for 1 to 2 hours.
Serve over spaghetti.