Barbecue Beef(Serves 12) - cooking recipe
Ingredients
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3 lb. beef chuck roast or stew beef
2 c. chopped onion
3 chopped green peppers
1 (6 oz.) can tomato paste
1/2 c. packed brown sugar
1/4 c. cider vinegar
3 Tbsp. chili powder
2 tsp. salt
2 tsp. Worcestershire sauce
1 tsp. dry mustard
Preparation
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Combine ingredients in order given in slow cooker, 3 1/2 to 5-quart crock-pot.
Cover and cook on high for 8 hours.
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