Pumpkin Squares - cooking recipe
Ingredients
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1/4 lb. butter (1 cube)
1 1/2 c. flour
2 Tbsp. sugar
1 lb. 13 oz. can pumpkin
13 oz. can evaporated milk
3 eggs
1 tsp. nutmeg
2 tsp. cinnamon
1/2 tsp. crushed cloves
1 1/2 c. sugar
1 c. chopped walnuts
1 1/2 c. butter
Preparation
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Blend the first 3 ingredients.
Press into a 9 x 13-inch pan. Bake at 375\u00b0 for 5 minutes.
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