Pumpkin Squares - cooking recipe

Ingredients
    1/4 lb. butter (1 cube)
    1 1/2 c. flour
    2 Tbsp. sugar
    1 lb. 13 oz. can pumpkin
    13 oz. can evaporated milk
    3 eggs
    1 tsp. nutmeg
    2 tsp. cinnamon
    1/2 tsp. crushed cloves
    1 1/2 c. sugar
    1 c. chopped walnuts
    1 1/2 c. butter
Preparation
    Blend the first 3 ingredients.
    Press into a 9 x 13-inch pan. Bake at 375\u00b0 for 5 minutes.

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