Strawberry Pretzel Salad - cooking recipe

Ingredients

2 2/3 c. coarsely rolled pretzels
3 Tbsp. sugar
3/4 c. melted oleo
1 (8 oz.) pkg. cream cheese
1 small bowl whipped topping
1 c. sugar
1 (6 oz.) strawberry Jell-O
2 c. boiling water
1 (16 oz.) pkg. or 2 c. frozen strawberries

Preparation

Mix the pretzels, 3 tablespoons sugar and butter together; press into 9 x 13-inch pan and bake for 10 minutes at 350\u00b0; cool.