Black Bean Pie - cooking recipe

Ingredients

2 cans black beans
1 red pepper
1 medium onion
1 to 2 cloves garlic
2 c. shredded cheese (Cheddar or Monterey Jack)
1 single pie crust

Preparation

Saute onion, pepper and garlic.
In a bowl, mix beans, sauteed mixture and cheese together.
Pour in pie shell.
Bake 1 hour at 425\u00b0.