Apple Fritters - cooking recipe

Ingredients

1 egg, beaten
1/3 c. milk
oil (for frying)
1 c. flour
1 1/2 tsp. baking powder
2 apples, diced
powdered sugar or maple syrup

Preparation

Beat egg and milk into dry ingredients. Stir in apples and drop by teaspoonful into hot oil.
Fry until golden brown, approximately 3 to 5 minutes.
Drain on paper towels, then roll in powdered sugar or pour maple syrup over the fritters.
Makes 12 to 15 fritters.