Baptist Pie - cooking recipe

Ingredients
    1 (14 oz.) can Eagle Brand milk
    1 small can crushed pineapple, drained
    1 small can mandarin oranges, drained
    1/4 c. ReaLemon juice
    9 oz. Cool Whip
Preparation
    Mix together all ingredients until thick (about 5 minutes). Pour into prebaked pie shells.
    Chill for 2 hours before serving. Makes 2 pies.

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