Baptist Pie - cooking recipe
Ingredients
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1 (14 oz.) can Eagle Brand milk
1 small can crushed pineapple, drained
1 small can mandarin oranges, drained
1/4 c. ReaLemon juice
9 oz. Cool Whip
Preparation
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Mix together all ingredients until thick (about 5 minutes). Pour into prebaked pie shells.
Chill for 2 hours before serving. Makes 2 pies.
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