Zucchini Relish - cooking recipe
Ingredients
-
20 c. unpeeled, diced zucchini
8 c. diced onion
10 Tbsp. salt
4 Tbsp. cornstarch
4 tsp. celery seed
2 sweet, red pepper
2 sweet, green pepper
5 c. cider vinegar
2 Tbsp. turmeric
2 tsp. black pepper
Preparation
-
Mix together zucchini, onion, and salt. Let stand overnight. Rinse well and drain.
Mix all other ingredients with zucchini mixture in a pot. Bring to a slow boil. Reduce heat and simmer for 30 minutes.
Pour into glass jars and seal (do not process).
Leave a comment