Mom'S Shaggy Dogs - cooking recipe
Ingredients
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2 c. chopped dates
1 stick butter
1 1/2 c. sugar
1 egg
4 c. Rice Krispies cereal
2 c. flaked coconut
1 tsp. vanilla
2 c. butter
2 c. sugar
2 c. brown sugar
2 eggs
2 tsp. vanilla
4 c. flour
5 c. oatmeal (after measuring put small amounts in blender, until it turns to powder)
1 tsp. salt
2 tsp. baking powder
2 tsp. baking soda
24 oz. bag of chocolate chips
1 large (8 oz.) plain Hershey bar, grated
3 c. chopped nuts (your choice)
Preparation
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Place golf ball sized cookies two inches apart on ungreased cookie sheet. Bake at 350\u00b0 for 6-8 minutes.
Makes 9 dozen cookies.
Do not try to cut in half.
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