Gourmet Chicken - cooking recipe

Ingredients

4 chicken breasts, boned
1 large onion, chopped
1 large green pepper, chopped
1 large tomato, quartered
1/4 c. capers
1/4 c. butter
1 (6 oz.) pkg. Mozzarella slices
salt and pepper to taste

Preparation

Brown both sides of chicken breasts in butter; set aside.
In same skillet, saute onion and green pepper, which have been cut up in large chunks.
Add cut tomato; saute for about 1 to 2 minutes. Put chicken back in pan; place a slice of cheese on each chicken breast.
Spoon vegetables over chicken; sprinkle 1/4 cup capers over entire mixture.
Put lid on; simmer for 1/2 hour.
Serve with rice.