Ingredients
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1 (14 oz.) can Eagle Brand milk
1 can cherry pie filling (20 oz.)
1 (16 oz.) can crushed pineapple
1 (16 oz.) can fruit cocktail
1 (8 oz.) can sliced pears
1 (8 oz.) can sliced peaches
4 bananas, sliced
1/4 c. lemon juice
1 (12 oz.) box whipped topping
Preparation
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Combine all ingredients and mix well.
Place in a pan (Pyrex or plastic) and freeze.
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