Oven Barbecue Chicken - cooking recipe

Ingredients

1 can tomato soup
1/4 c. vegetable oil
1/4 c. vinegar
2 Tbsp. packed brown sugar
1 Tbsp. Worcestershire sauce
1 tsp. garlic powder
1/8 tsp. Louisiana style hot sauce (optional)
2 lb. chicken parts (skinned, if desired)

Preparation

Combine soup, oil, vinegar, brown sugar, Worcestershire sauce, garlic powder and hot sauce.
In a 3-quart oblong baking dish or pan, arrange chicken; cover with foil.
Bake at 375\u00b0 for 30 minutes.
Pour or spoon off fat.
Pour soup mixture over chicken; return to oven for 30 more minutes or until chicken is no longer pink.
Stir sauce, then serve.
Makes 4 servings.